Hors d’oeuvres available
Sliced Beef on Brioche with Sauce Bearnaise
Shrimp Cocktail
Oysters
Oysters Rockefeller
Vegetable Fresh Rolls
Tandoori Chicken
Bruschetta
Smoked Salmon Canape
Crispy Calamari
Sushi Tuna
Mushroom Strudel
Warm Goat Cheese Crostini
Mango Smoked Salmon Rolls
Pakora
______________________________________
Sample Menu 1
Soup du Jour
or
Organic Baby Greens and Seedlings
Tossed in Raspberry Vinaigrette
or
Smoked Salmon
Preserved Lemon, Bermuda Onion, Capers
*****
New York Strip Loin Steak
Frites, Rapini, Stilton Sauce
or
Atlantic Salmon
Yukon Gold Mash, Medley of Vegetables, Almond Beurre Blanc
or
Breast of Free Range Chicken
Leek Mash, Fresh Vegetables, Thyme Jus
or
Pappardelle Bolognaise
Parmigiano Reggiano
*****
Selection of Desserts
Coffee or Tea
_________________________
Sample Menu 2
Soup du Jour
or
Baby Arugula Salad
Caramelized Pear, Stilton, Toasted Walnuts, Port Wine Vinaigrette
or
Shrimp Cocktail
Large Key West Shrimp, Horseradish Sauce
*****
New York Strip Loin Steak
Fingerling Potatoes, Medley of Vegetables, Sauce Bearnaise
or
Fresh Fish
Chef's Choice of the Day
or
Grilled Australian Lamb Chops
Truffled Mushroom Risotto, Lamb Jus
or
Roasted Breast of Free Range Chicken
Leek Mash, Fresh Vegetables, Thyme Jus
or
Pappardelle Bolognaise
Parmigiano Reggiano
*****
Selection of Desserts
Coffee or Tea
_________________________
Sample Menu 3
Soup du Jour
or
Heirloom Tomato and Italian Buffalo Mozzarella Salad
Pesto Vinaigrette
or
Sesame Seared Tuna
Wasabi Pickled Ginger, Wakami, Tamari
*****
Sun Dried Tomato and Herb Crusted Fresh Australian Rack of Lamb
Polenta, Medley of Vegetables, Lamb Reduction
or
Fresh Fish
Chef's Choice of the Day
or
Bison Rib Eye Steak
Shoe String Potatoes, Spinach, Truffle Jus
or
New York Strip Loin Steak
Roasted Fingerling Potatoes, Vegetables, Truffle Butter
*****
Selection of Desserts
Coffee or Tea
