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Starters

Shrimp Cocktail   24
Large Tiger Shrimp with Horseradish Sauce

Grilled Mediterranean Octopus   22
Preserved Lemon, Sun Dried Tomato, Moroccan Black Olives,
Garlic, Extra Virgin Olive Oil

San Daniele Prosciutto   19
Tomato Crostini

Charcuterie   27
Selection of Fine Cold Cuts and Artisanal Cheese

Chef's Soup of the Day   12

Romaine Leafs   17
Smoked Bacon, Garlic Herb Croutons, Anchovy Garlic Dressing

Baby Arugula Salad   18
Pear, Stilton, Toasted Walnuts, Port Dressing
 

Fish and Seafood

Seafood Crepe   26
Scallop, Shrimp, King Crab, with Leeks, Asparagus, Mushroom, Tarragon Cream

Grilled Irish Organic Salmon   34
Beurre Blanc, Fingerling Potatoes, Vegetables

Pistachio Crusted Chilean Sea Bass   58
Lemon Grass Infused Tomato Essence, Saffron Basmati Rice, Green Beans

Grilled Branzino   36
Mediterranean Bass, Lemon,Caper, White Wine, Warm Potato Salad

Fresh Dover Sole from Brittany   68
Amandine or Brown Butter, Seasonal Vegetables, Fingerling Potatoes
( Please allow a day notice ) 

Alaskan King Crab Legs   125
Garlic Brandy Butter, Fingerling Potatoes, Vegetables
 

Mains

Roasted Breast of Free Range Chicken   34
Yukon Gold Mashed, Vegetables, Thyme Jus

Fresh Australian Rack of Lamb   47
Yukon Gold Mashed, Herb Salsa, Lamb Jus

Bison Rib Eye   60
Mashed Potatoes, Rapini, Bordelaise

Fettuccine Bolognese   24
With Classic Tomato and Meat Sauce

Seafood Fettuccine   32
Large Tiger Shrimps, Scallops, San Marzano Tomato Sauce

Mushroom Ravioli    26
Porcini and King Oyster Mushrooms

USDA Prime Beef Burger   19
Pesto Mayo, Wild Mushrooms, Canadian Cheddar, Lettuce, Heirloom Tomato and Frites
 

From our Mesquite Grill
USDA Prime Beef Served with Frites and Choice of Sauce

Beef Tenderloin   6 oz 45   8 oz 50   12 oz 75

New York Strip Loin   10 oz 55   14 oz 75

Beef Tenderloin on the Bone   16 oz 75   20 oz 90

Delmonico Rib Steak   24 oz 85

Choice of Sauce
Bordelaise, Bearnaise, Peppercorn
 

House Made Desserts   12

Chocolate Cake
Raspberry Coulis

Carrot Cake

Lemon Tart
Meringue, Lemon Curd

New York Style Cheese Cake
  Fruit Coulis