Please phone in your order and allow for preparation time 905 634 7723
If you leave a voice message be sure to include a valid telephone number
so we can review your order with you before processing

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Starters

Shrimp Cocktail 24
Large Tiger Shrimp with Horseradish Sauce

Grilled Mediterranean Octopus 22
Preserved Lemon, Sun Dried Tomato, Moroccan
Black Olives, Garlic, Extra Virgin Olive Oil

Grilled Jumbo Shrimp 24
Garlic Herb Butter

  La Quercia Prosciutto 19
Crostini

Charcuterie 27
Selection of Fine Cold Cuts and Artisanal Cheese

Chef's Soup of the Day 12

Heirloom Tomato and Buffalo Mozzarella 21
Pesto Vinaigrette

Romaine Leafs 17
Smoked Bacon, Garlic Herb Croutons, Anchovy Garlic Dressing

Carriage House Hydroponic Greens 20
Boston Lettuce, Feta Cheese, Black Olives, Tomato, Sherry Vinaigrette

 Baby Arugula Salad 18
  Pear, Stilton, Toasted Walnuts, Port Dressing
 

Fish and Seafood

Seafood Crepe 28
Scallop, Shrimp, King Crab, with Leeks, Asparagus, Mushroom, Tarragon Cream

Grilled Irish Organic Salmon 34
Sauce Hollandaise, Fingerling Potatoes, Vegetables

Pistachio Crusted Chilean Sea Bass 58
Lemon Grass Infused Tomato Essence, Mashed Potatoes,Vegetables

Grilled Branzino 36
Mediterranean Bass, Lemon,Caper, White Wine, Warm Potato Salad

Fresh Dover Sole from Brittany 68
Amandine or Brown Butter, Seasonal Vegetables, Fingerling Potatoes

Cuban Lobster Tail 10 oz 50
Drawn Butter, Fingerling Potatoes,Vegetables
 

Mains

 Roasted Prime Rib of Beef 10 oz 47, 12 oz 52
Yorkshire Pudding, Jus, Mashed Potatoes, Vegetables

Free Range Chicken 34
   Yukon Gold Mashed, Vegetables, Thyme Jus

Herb Crusted Australian Rack of Lamb 47
  Warm Potato Mustard Seed Salad, Rapini, Lamb Jus

  Bison Rib Eye Steak 60
  Shiitake Mushroom Jus, Croquette Potato, Vegetables

USDA Prime Beef Burger 19
Pesto Mayo, Wild Mushrooms, Canadian Cheddar, Lettuce, Heirloom Tomato and Frites

Chef Gracious' Indian Curry 28
Basmati Rice, Naan, Mango Chutney, Raita

Pappardelle Bolognese 24
With Classic Tomato and Meat Sauce

Seafood Fettuccine 32
Tiger Shrimps, Scallops, San Marzano Tomato Sauce

Mushroom Ravioli 26
Porcini and King Oyster Mushrooms
 

From our Mesquite Grill
USDA Prime Beef with Frites and Choice of Sauce

Beef Tenderloin 6oz 45, 8 oz 50, 12 oz 75

New York Strip Loin 10 oz 55, 14 oz 75

Beef Tenderloin on the Bone 16 oz 85

Delmonico Rib Steak 24 oz 85

Australian Wagyu Rib Eye 16 oz 130

Choice of Sauce
Bordelaise, Bearnaise, Peppercorn
 

House Made Desserts 12

Chocolate Layer Cake
Raspberry Coulis

Carrot Cake
Cream Anglaise

Key Lime Pie
Meringue, Lemon Curd

New York Style Cheese Cake
  Fruit Coulis